Can I Take Your Order Please? OSHA Releases COVID-19 Guidance for Restaurants Offering Takeout or Curbside Pickup
5/8/20
By: Travis Cashbaugh
The COVID-19 pandemic has
impacted all industries across the country, perhaps none greater than the
restaurant, food and beverage industry. Faced with widespread closures, many
retailers in the food and beverage industry modified their business models for …
More Restaurant Owners ask Courts to Find that COVID-19 Has Caused “Direct Physical Loss” Triggering Business Interruption Coverage
4/1/20
By: Renata Hoddinott and Isis Miranda
Famed chef Thomas
Keller’s restaurant groups sued two insurers in Napa County Superior Court last
week, seeking a declaration that the policies cover business interruption
losses incurred because of a Shelter-at-Home Order. In the …